By JR on Tuesday, February 17, 2009
Part of the email correspondence between the restaurateur and his customer above. The full story is here. I have been dining out frequently for many years and have had the same problem with mini-dinners at fancy restaurants, particularly fancy Italian ones. They seem to think everyone is on a Weightwatcher's diet. I now mostly avoid such restaurants and eat ethnic instead. You get much better value that way -- and better service too. Anyway, the above episode is fair warning to avoid Harry Ferrante's "Simon's Seafood Restaurant" in Northbridge, if you live in or are visiting Perth.
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